Burrata is a long-time popular choice for appetizer menus and cheese plates. BelGioioso has now added a delicate, subtle flavor to this luscious fresh cheese with new Black Truffle Burrata . This cheese starts with fresh Wisconsin milk and is made to order just hours after milking. Each handcrafted mozzarella pouch ...
    Ellsworth Cooperative Creamery , known for its cheddar cheese curds, has introduced a new product for chefs and foodservice operators. Cheese Curd Crumbles are small pieces of cheese curds that are too small to be sold at retail for snacking, but can be used as an ingredient in a variety of ...
    Saxon Creamery ’s new Garlic & Pimento Gouda is a flavorful, versatile  cheese perfect for snacking or cooking. The creamy, butter gouda is complemented by a hint of garlic and the sweetness of pimento peppers. It’s perfect for a new grilled cheese sandwich or shredded over soups and chilis.  Saxon Creamery was ...
    Holland’s Family Cheese ’s award-winning Marieke® Gouda is now available with bacon. Holland’s Family Cheese follows an authentic old world gouda recipe, importing its equipment and cultures from cheesemaker Marieke Penterman’s native Holland to the farmstead operation in Thorp, Wisconsin.  This new variety incorporates a local Wisconsin-made product— Nolechek’s bacon, also ...
    LaClare Farms’ Martone , a fresh surface-ripened cheese made with a combination of cow’s milk and goat’s milk, is now available in a convenient chefs pack with minimal packaging to reduce waste. This soft cheese is dusted with a vegetable ash coating and has a clean flavor and pleasing tang with ...
    Roth® Ultimates , new shredded specialty cheese blends from Emmi Roth USA , are designed to help foodservice operators harness flavor trends with ease. Each of the three varieties features award-winning cheeses blended to perfection to deliver artfully-crafted flavor and a masterful melt: Ultimate Mac & Cheese (Grand Cru®, Havarti & Sharp ...
    Saxon Creamery ’s new Garlic & Pimento Gouda is a flavorful, versatile cheese perfect for snacking or cooking. The creamy, buttery gouda is complemented by a hint of garlic and the sweetness of pimento peppers. Try it on a grilled cheese sandwich or shredded over soups and chilis.  Saxon Creamery was ...

    Roth Ultimates Elevate Shredded Cheese

    Spring '15 | Vol. 21, No. 2

    Today’s consumers are looking for restaurant flavors at home without the restaurant prep. To help home cooks easily create flavorful dishes that delight, Emmi Roth USA has introduced Roth® Ultimates , a new line of shredded specialty cheese  blends. This unique line combines the flavor and performance  of top-quality Wisconsin artisan ...

    Pine River Debuts Spicy, Sweet New Flavors

    Spring '15 | Vol. 21, No. 2

    Pine River has expanded its line of cold pack cheese spread with two new additions—one spicy, one sweet. Fans of spicy foods know that ghost pepper is the hottest in the world. Pine River’s new Ghost Pepper Cold Pack combines it with classic sharp cheddar for a tangy flavor combination ...
    When Anna Landmark and Anna Thomas Bates met at a Wisconsin potluck three years ago, the women quickly discovered they shared more than a name. After bonding over a shared passion for farming and local food, they joined forces to start Landmark Creamery .  Tallgrass , one of their first creations, ...
    A Blue Ribbon winner several times over, Kickapoo Blue is a handcrafted artisan cheese from Organic Valley . Richly marbled, crumbly and young, this cheese is perfect for pairing with apples, walnuts and red wine. Made with pasture-raised milk from cows living as nature intended—grazing organic pastures on our family farms ...
    The newest addition to the BellaVitano® line of cheeses from Wisconsin-based cheesemaker Sartori evokes the flavors of the South Pacific with a unique blend of exotic spices. Citrus Ginger BellaVitano® is hand-rubbed with a blend of spices that includes ginger, garlic, red bell pepper and citrus. The flavors marry with ...
    Saputo Cheese USA has expanded its line of Frigo® Cheese Heads® Brand Premium Snacking Cheese to include three new bold flavors: Smoke Flavor White Cheddar, Cheddar Cheese with Parmesan Notes and Wisconsin Colby Habanero. The line also includes Chipotle Cheddar, Pepper Jack String, Wisconsin Sharp Cheddar and Wisconsin Colby Jack. ...
    Crystal Farms Wisconsin Sharp Cheddar Cheese is now available  in thin slices. These 45-calorie slices pack the same great flavor  of regular Wisconsin Sharp Cheddar and melt perfectly on sandwiches such as the Turkey Cheddar Panini. This recipe and others are conveniently listed on the back label of the package.  ...

    Hook’s Cheese Scores with Triple Play

    Winter '15 | Vol. 21, No. 1

    Triple Play , a new original cheese from Hook’s Cheese Company ​, is an example of the ingenuity and craftsmanship of Wisconsin cheesemakers. This unique offering starts with three different milks—cow, sheep and goat—and then incorporates three different starter cultures to achieve an intriguing flavor profile. With the consistency of a classic ...
    Stella® Hand-Rubbed Cheeses are now available in 8-ounce exact weight wedges. Mediterranean Parmesan is enrobed with delightfully earthy flavors of tomato, extra virgin olive oil and a bold blend of spices. Naturally aged for 10 months, this Italian-style cheese offers buttery and nutty flavors enhanced with savory flavors of paprika, ...
    For brie lovers on the go, Président has introduced Wee Brie,™ a creamy, brie-flavored spreadable cheese made from Wisconsin milk. These individually wrapped 40-calorie wedges—which come in wheels of 8—can easily be added to lunch bags or packed as a mid-afternoon snack. Try Wee Brie on whole grain crackers with ...
    Sincerely, Brigitte™ cheeses are the creation of Brigitte Mizrahi, who developed the line to fill a niche of upscale kosher cheese. The cheese starts with premium milk sourced from only small Wisconsin dairy farms using vegetarian microbial rennet. From there, Mizrahi looks to her travels for flavor inspiration. Roasted Garlic ...

    Wildfire Blue Packs A Spicy Punch

    Summer '14 | Vol. 20, No. 3

    Carr Valley Cheese is spicing up the blue category with Glacier Wildfire Blue ™. The company starts with its Glacier Blue recipe, made with 100 percent cow’s milk, and adds pepperoncino rossi peppers to the curd before they are “hooped,” or ladled into forms to drain. Wildfire Blue is aged for ...
    Wausome ™ Wafers are crispy, savory crackers made from 100 percent Wisconsin Cheese. That’s it. No other ingredients. Brian Gunning, founder of Wausome Foods , started baking cheese crisps as a bachelor pad snack and later as an alternative to conventional cheese crackers for his kids’ lunchboxes. Now he’s found a way ...
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